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Venetsanos Winery Mandilaria



Tasting Notes

Deep red color with plum red and violet hints. The aromas are strawberry, fig and sour cherry jam with fragrant roses, carnation flowers and vanilla. A firmly structured wine with dark fruit of blackberry and black cherry with tones of melted dark chocolate.

Food Pairing

A perfect paring for oily and fatty fish, pasta with creamy sauce, smoked eggplant and yellow cheeses.

ABV: 13.50%

Grapes: Mandilaria

More Wines from Venetsanos Winery

For more information on purchasing this wine, please contact Andreas Zinelis at

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