TSELEPOS
Amalia Brut
Tasting Notes
An elegant sparkling wine with a light, yellow-green colour and fine bubbles with intensity and duration. Aromas of rose petal, brioche and hone.
Food Pairing
Cheese platter, raw shellfish and seafood. Also enjoyed as an aperitif or with a light mousse based dessert.
ABV
11.70%
Grapes
100% Moschofilero
Founded in 1989, the estate is located in the region of Tegea, Arcadia in the Peloponnese. The estate’s vineyards lie at an altitude of 750 meters and boast sandy clay soil, with schist and limestone. The main goal of the estate since its foundation was the production of highest quality wines, while at the same time trying to point out the enormous potential of the indigenous varieties and of each microclimate (terroir).
About the producer
Founded in 1989, the estate is located in the region of Tegea, Arcadia in the Peloponnese. The estate’s vineyards lie at an altitude of 750 meters and boast sandy clay soil, with schist and limestone. The main goal of the estate since its foundation was the production of highest quality wines, while at the same time trying to point out the enormous potential of the indigenous varieties and of each microclimate (terroir).
About the producer
For more information on purchasing this wine, please contact Andreas Zinelis at azinelis@cavaspiliadis.com.
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