Reserve Ammiq Cuvée

Producer Name


Tasting Notes

Dark fruit aromas of blackberry with notes of green bell pepper, spice and with high tannins.

Food Pairing

Grilled mixed meat (e.g., beef chunks, lamb chops, and kafta kebabs), Lebanese mezze (e.g okra / green beans stews, moussaka), fatoush salad.

ABV: 14.6%

Grapes:70% Cabernet Sauvignon, 15% Cinsault, 15% Carignan

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