Reserve Ammiq Cuvée

Producer Name

Cuvée

Tasting Notes

Dark fruit aromas of blackberry with notes of green bell pepper, spice and with high tannins.

Food Pairing

Grilled mixed meat (e.g., beef chunks, lamb chops, and kafta kebabs), Lebanese mezze (e.g okra / green beans stews, moussaka), fatoush salad.


ABV: 14.6%


Grapes:70% Cabernet Sauvignon, 15% Cinsault, 15% Carignan

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For more information on purchasing this wine, please contact Andreas Zinelis at azinelis@cavaspiliadis.com.