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PARPAROUSSIS WINERY
Nemea Reserve
Tasting Notes
Dark red color. The bouquet is filled with figs, cassis, tobacco and dried cherries. On the palate, brown sugar filled with raisins, olives and dried herbs. Tannins are present and ready to drink. Aging potential: 15-20 years.
Food Pairing
Roasted lamb, Osso bucco, Peking Duck and roasted rosemary potatoes.
ABV: 13.50%
Grapes: 100% Agiorgitiko
More Wines from Parparoussis Winery
For more information on purchasing this wine, please contact Andreas Zinelis at azinelis@cavaspiliadis.com.
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