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A chestnut brown red color with a rich nose filled with figs, dried fruits and almonds. On the palate, explosive array of jam, raisins and honey. A full bodied dessert wine with excellent balance of sweetness and acidity. Aging potential: 25 years.
Chocolate soufflé, black forest cake and fruit platter filled with plums, mission figs and black cherries.
Grapes: 100% Mavrodaphne
More Wines from Parparoussis Winery
For more information on purchasing this wine, please contact Andreas Zinelis at firstname.lastname@example.org.
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