GEROVASSILIOU
Late Harvest Malagousia
Tasting Notes
A dark golden colour with lively aromas of ripe stone fruits. On the palate it is fresh with notes of apricot, pear and mango. A luscious, velvety texture with very good acidity leads to a long finish.
Food Pairing
A dark golden colour with lively aromas of ripe stone fruits. On the palate it is fresh with notes of apricot, pear and mango. A luscious, velvety texture with very good acidity leads to a long finish.
ABV
13%
Grapes
100% Malagousia
Gerovassiliou considered at the forefront of the Greek wine renaissance, is a pupil of the famed father of modern oenology Emile Peynaud. In 1981, urged by his love, knowledge and experience in vine-growing and fine wines, Vangelis Gerovassiliou began to renovate the family vineyard and created the Ktima Gerovassiliou. His vineyard of 72ha, on the slopes of Epanomi, is world-class. It is surrounded on three sides by the sea, which is four kilometres distant, while its west side faces Thermaic Gulf and Mount Olympus, and the beaches of Pieria.
About the producer
Gerovassiliou considered at the forefront of the Greek wine renaissance, is a pupil of the famed father of modern oenology Emile Peynaud. In 1981, urged by his love, knowledge and experience in vine-growing and fine wines, Vangelis Gerovassiliou began to renovate the family vineyard and created the Ktima Gerovassiliou. His vineyard of 72ha, on the slopes of Epanomi, is world-class. It is surrounded on three sides by the sea, which is four kilometres distant, while its west side faces Thermaic Gulf and Mount Olympus, and the beaches of Pieria.
About the producer
For more information on purchasing this wine, please contact Andreas Zinelis at azinelis@cavaspiliadis.com.
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